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Nana R

Tastes just like the Chinese food I grew up with. Not the smelly and oily kind. But the fresh, clean, not so salty yummy dishes. Today we ordered Fried Crab Wantons, Chicken Cashew, Beef with Black Bean Sauce and rice. All were very delicious. Crab Wantons were fried perfectly with a side of the sweet and sour sauce. Chicken Cashew had zucchini, carrots and onion with the right amount of sauce. Let's just say the chicken was not swimming in sauce. Beef with Black Bean sauce was a bit salty, but that was due to the black beans. All the dishes were sautéed just right. Vegetables were not over cooked and the meat was not starchy or over cooked either. Beef was tender, not chewy. Rice is more on the dry side but with the sauce on top it was perfect.                          READ MORE


Shannon W.

Raymond's is our go-to Chinese in Pacifica. We especially like the sizzling rice soup, the calamari appetizer (very unique and delicious sauce!), the fried rice, and the string beans with chicken or pork. We have only ever done takeout and service is fast and friendly!

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About Raymond's Chinese Cuisine!

Got a yen for sweet and sour or is your mouth watering for some Kung Pao chicken. Look no further than Raymond Chinese Cuisine on Palmetto Ave in Pacifica. Your taste buds will love you. All our succulent dishes are made with the best quality fresh foods and vegetables. Try our Mongolian or Hunan Beef for a change of pace or the Hong Kong dinner platter which serves up generous helpings of wonton soup, fried rice, beef with broccoli and sweet and sour pork among other dishes. We have meals that will suit the light and healthy appetite as well as those who need to cater to a crowd. Come and visit us or order online, whatever is most convenient for you.

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We will close every Tuesday start at 2/7/17

"We CLOSE the door on JULY 4TH"